master-cooks | The Perfect Spritz To Sip As The Weather Gets Colder

As the chill of autumn sets in, there's nothing quite like a refreshing and warming spritz to embrace the seasonal change. This perfect cold-weather spritz combines the crispness of autumn fruits with the comforting spices often associated with the season. Start with a base of prosecco or sparkling wine, which adds a lively fizz and effervescence to the drink. To this, add a splash of apple cider, capturing the essence of fall with its sweet and tart notes. To create depth and warmth, incorporate a touch of ginger liqueur or a cinnamon-infused simple syrup, both of which provide a cozy spice that complements the cider beautifully. A hint of fresh citrus, such as a squeeze of orange or lemon, balances the sweetness and adds a bright, zesty finish. Serve this delightful concoction over ice in a large wine glass, garnished with a slice of apple or a cinnamon stick for an aromatic touch. The result is a spritz that is both invigorating and soothing, making it the perfect companion for crisp autumn evenings or festive gatherings. Sip and savor as you watch the leaves change, wrapped in a cozy blanket and surrounded by the warmth of good company.

Turn to bolder liqueurs for colder weather

Spritzes originate from Northern Italy and are typically enjoyed as an aperitif rather than a digestif. Consequently, they are designed to be light and refreshing, following a classic recipe that includes sparkling wine, a chosen liqueur, and soda water for easy drinking. Popular options like the delightful Aperol spritz (which you may be preparing incorrectly) provide a fruity sweetness with a hint of bitterness, perfect for summer days. However, since amari can be crafted from ingredients such as bark, spices, flowers, citrus, and grape brandy, bolder varieties are ideal for winter.

That said, not every amaro is suited for a spritz, which is where Sagaria's bottle suggestions come in handy. For a fall-inspired drink, he recommends Meletti, traditionally enjoyed after meals, boasting a rich, almost chocolate-like flavor complemented by saffron and anise notes. In a spritz, it remains indulgent and dessert-like—an appealing choice for autumn.

Additionally, there are other options to consider that aren't amari, such as Carpano Antica, which Sagaria suggests for winter. This cherished vermouth offers a rich, velvety texture with hints of spice, citrus, and chocolate—a blend perfect for the holiday season. Despite its complexity, it has a remarkable flavor that can be used in larger proportions in spritzes without being overwhelming. By exploring these intricate yet approachable liqueurs, you'll discover your ideal spritz for the colder months.

The Perfect Spritz To Sip As The Weather Gets Colder

Turn to bolder liqueurs for colder weather

Recommended

Next up