The Only 2 US States Where You'll Find A Guinness Brewery

Guinness, the iconic Irish stout, has made its mark in the United States with breweries in only two states: Maryland and Pennsylvania. In Maryland, the Guinness Open Gate Brewery & Barrel House is located just outside Baltimore. This facility is unique as it is the first Guinness brewery on U.S. soil since the 1950s. Opened in 2018, it combines traditional beer production with experimental brews, offering visitors a unique experience that includes guided tours, tastings, and a vibrant taproom atmosphere. The brewery aims to blend American beer innovation with the rich history of the Guinness brand, showcasing limited-edition beers crafted specifically for the U.S. market. Meanwhile, in Pennsylvania, Guinness has established a presence in Philadelphia with a new facility opened in 2021. This brewery features a similar approach, focusing on small-batch brewing and community engagement. It serves as both a hub for innovation and a cultural meeting place, offering a selection of classic Guinness stouts alongside new experimental brews crafted on-site. Both locations exemplify Guinness's commitment to expanding its reach and connecting with American beer enthusiasts by offering a taste of Ireland infused with local flavor and creativity. These breweries not only produce beer but also serve as cultural landmarks, celebrating the fusion of American and Irish brewing traditions.
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Why Maryland and Illinois specifically?

It’s no accident that Guinness chose to establish its first brewery in Baltimore, Maryland. The region boasts a rich brewing heritage and a strong appreciation for beer. Culturally, it was an ideal location for the brewery, and Guinness's decision proved to be spot on. The brewery is even situated in a historic distillery.

Five years later, Guinness selected Chicago for its second American brewery. This new facility was viewed as a natural progression from the first and a means to engage more deeply with America’s distinctive brewing and beer culture. Although the Chicago location is smaller than the one in Baltimore, this may be attributed to its proximity to the city center.

What sets the Chicago brewery apart is its in-house bakery, a first for the brand. The bakery offers a variety of tasty treats, including a blondie and a brown bread loaf infused with Guinness. Both breweries provide a selection of drinks and food, along with tours for those interested in exploring the brewery's operations. They share the same name: Guinness Open Gate Brewery.

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