Why Maryland and Illinois specifically?

It’s no accident that Guinness chose to establish its first brewery in Baltimore, Maryland. The region boasts a rich brewing heritage and a strong appreciation for beer. Culturally, it was an ideal location for the brewery, and Guinness's decision proved to be spot on. The brewery is even situated in a historic distillery.
Five years later, Guinness selected Chicago for its second American brewery. This new facility was viewed as a natural progression from the first and a means to engage more deeply with America’s distinctive brewing and beer culture. Although the Chicago location is smaller than the one in Baltimore, this may be attributed to its proximity to the city center.
What sets the Chicago brewery apart is its in-house bakery, a first for the brand. The bakery offers a variety of tasty treats, including a blondie and a brown bread loaf infused with Guinness. Both breweries provide a selection of drinks and food, along with tours for those interested in exploring the brewery's operations. They share the same name: Guinness Open Gate Brewery.
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