master-cooks | How To Properly Store Leftover Thanksgiving Turkey

To properly store leftover Thanksgiving turkey, begin by letting the turkey cool to room temperature before refrigerating. This helps prevent the growth of bacteria that can occur if hot food is placed directly in the fridge. Once cooled, carve the turkey into pieces, separating the meat from the bones. This not only saves space but also ensures even cooling. Use airtight containers or resealable plastic bags to store the turkey, which helps retain moisture and prevents the turkey from absorbing other odors in the refrigerator. Make sure to label the containers with the date to keep track of freshness. It's important to store the turkey in the refrigerator within two hours of cooking to minimize bacterial growth. Leftover turkey can be safely kept in the fridge for three to four days. If you plan to store it for a longer period, freezing is a better option. When freezing, wrap the turkey pieces tightly in aluminum foil or freezer paper, then place them in a freezer-safe bag or container to protect against freezer burn. Properly stored turkey can last up to four months in the freezer. When ready to use, thaw the turkey in the refrigerator to ensure safety and preserve the flavor.

Then, enjoy those leftovers all weekend long

Leftover turkey can be kept in the refrigerator for up to four days. This allows you the entire weekend to whip up delicious turkey sandwiches for your remaining holiday guests. To reheat, you can use either a microwave or an oven, making sure to cover each container loosely to keep moisture in and let steam escape. Heat the meat until it reaches a minimum temperature of 165 degrees Fahrenheit. To help retain moisture and prevent dry turkey, consider adding a splash of liquid, such as water or broth, to the container.

If it’s been more than four days, it’s best to move those leftovers to the freezer, where they can maintain their flavor for two to six months. (And if you’re in a hurry, you can also reheat frozen leftovers by following the same steps mentioned above.) However, if you’re hesitant to give up freezer space, you can always dispose of them by Monday. (Or, you can maximize your freezer space with this handy tip.)

Even if you’re feeling over leftovers after the weekend, Thanksgiving turkey is a once-a-year treat, and you might find yourself craving another bite in a week. If you’re looking for ideas for your leftovers by then, think about making some loaded mashed potato balls.

How To Properly Store Leftover Thanksgiving Turkey

Then, enjoy those leftovers all weekend long

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