What Does It Mean To Order A Rail Drink?

Ordering a rail drink means requesting a mixed alcoholic beverage made with the bar's most affordable, lower-tier spirits, typically stored on the "rail" or "speed rack" for easy access by bartenders. These spirits are less expensive than premium or call brands, making rail drinks a budget-friendly option for patrons. When you order a rail drink, you're usually not specifying a particular brand, thus giving the bartender the choice of using the house liquor. Rail drinks are popular in busy bars and clubs where efficiency and cost-effectiveness are prioritized. Common rail drinks include simple cocktails like vodka soda, rum and Coke, or gin and tonic. While the exact brands used can vary from one establishment to another, rail liquors generally include the basics such as vodka, rum, gin, tequila, whiskey, and sometimes brandy. Rail drinks are a convenient choice for those who enjoy mixed drinks without a strong preference for specific brands or flavors, or for people who are looking to enjoy a night out without the higher price tag associated with premium spirits. However, the quality and taste may differ from drinks made with higher-end liquors, so personal preference plays a critical role in choosing between rail and premium options.
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Defining a rail drink — and when to order it

You might be more accustomed to the phrases "well" or "house drink," depending on your usual hangouts. In some establishments, the well refers to the least expensive spirits, while the speed rail or rack contains the most popular options (which aren't always the same). In other places, the well specifically denotes the ice well, where you likely won't find any bottles for safety reasons. Among bartenders, the term "rail drink" tends to be more commonly used outside the United States.

"I've never referred to it as a rail drink," said Chad Michael George, a bartender and consultant from Denver who spent years at the esteemed Williams & Graham, in an interview with Chowhound. "It's the speed rail. But for me, it's always been well spirits and well drinks." So if the bartender looks puzzled when you ask for a rail drink, you might want to rephrase your order.

To add to the confusion, Mark Schettler, a hospitality consultant in New Orleans with two decades of bartending experience, explained that bartenders often use terms more loosely among themselves. "'In the rail or well' indicates that the bottle is in the speed rail, but 'rail/well spirits' refers to a bottom-shelf spirit, regardless of its actual location," he noted.

Depending on the bar, the rail might even feature premium brands as part of a promotion or to create an upscale atmosphere. So be sure to check the bottles before placing your order; your favorite brand might be available at a happy hour price.

Cocktails commonly available as rail drinks

Whether referred to as rail, well, or house drinks, the concept is simple: they consist of a few ingredients and aren't tied to a specific brand, age, or variety. The most typical rail selections are two-ingredient combinations like rum and coke, vodka tonic, vodka cranberry, and martinis. The goal is to choose one spirit paired with one mixer. Add a lime or olive for garnish, and you're all set to enjoy your drink.

You can also likely order variations of popular cocktails such as Margaritas, Manhattans, or even Mick Jagger's former favorite, the tequila sunrise. However, it's best to steer clear of brand-specific spirits (known as call drinks) or cocktails that, while well-known, require unusual ingredients, like the bourbon-based paper plane. Drinks that need blended or chilled components, such as piña coladas, may not be available in the rail. But pay attention to your surroundings: if you're in a dive bar or a simple local establishment, the rail drinks are probably going to be straightforward. Conversely, a craft cocktail bar or speakeasy might offer a more extensive selection.

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