How Long Does Applesauce Last In The Fridge After Opening?

Once opened, applesauce can typically last in the fridge for about 7 to 10 days. Its longevity depends on various factors, including the preservatives used, the temperature of your refrigerator, and how the applesauce is stored. To maximize freshness, always store applesauce in an airtight container after opening. This helps prevent exposure to air and contaminants, which can accelerate spoilage. It is also important to keep your refrigerator at a consistent temperature of around 37 to 40 degrees Fahrenheit, as fluctuating temperatures can lead to faster degradation. If the applesauce shows signs of spoilage, such as an off smell, mold, or a change in texture, it should be discarded immediately to avoid potential foodborne illnesses. Some commercially packaged applesauces contain preservatives that may extend their shelf life beyond the typical timeframe. However, if you prefer natural or homemade applesauce without preservatives, it might spoil slightly sooner. Freezing applesauce is an option for longer storage, allowing it to last several months beyond its refrigerated lifespan, though it may affect the texture once thawed. Always label containers with the date of opening to keep track of how long the applesauce has been stored.